Choosing the right Foodie Portfolio

How to choose what to share with our community? Firstly, it has to be a product that can be combined in different styles of cuisine and provide a beautiful experience in your table to share with loved ones and Friends. Secondly, I'm preferably it has to be a product that comes from a Family that has put a lot of Love, effort and dedication into the same, It has to be a product/brand that has a full compromise between our brand and our shop, so we can consider it one of ours.

It has to be a product line that will hold some kind of exclusivity to us on our turf. It's always good to have some history and some kind of in Store support as well, as we understand that new product needs to be sample within foodies, to be successful and to grab long term traction, to be worthy of introducing within our portfolio. If you have a product that checks all these boxes, I would like to try it and speaking on my family's behalf as well. We only want to carry products that belong on niche market, catered to those who won't settle for simple or ordinary. We will take care of the rest, as our clientele and community will surely appreciate your brand. If your strategy involves using Mom’s & Pop’s business as your platform to then sell it to supermarkets, we will discontinue the same immediately, ask me about the TRUFF brand

Sincerely

Pepe Manzanares